Gourmet Bahamian Cooking book 1979-1994ed Bahamas Island cooking, seafood, soups, desserts, relishes

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Really cool cookbook!
Vintage 1994 edition or 1979 book
Gourmet Bahamian Cooking
By Marie Mendalson & Marguerite Sawyer
easy to use, 265 pages with lots of sections like seafood, soups, relishes, sauces, cookies, veggie sides. Island Bahamas cooking!

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